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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Snacking Cakes
Book - 2020 Winner, Baking, 2021
Nominees: Yossy Arefi
Available in some locations
Pastry Love
Book - 2019 Winner, Baking, 2020
Nominees: Joanne Chang
Available in some locations
Food52 Genius Desserts
Book - 2018 Winner, Baking, 2019
Nominees: Kristen Miglore
Available in some locations
Candy Is Magic
Candy Is Magic
Candy Is Magic
Book Winner, Baking, 2018
Nominees: Jami Curl
Bread Illustrated
Bread Illustrated
Bread Illustrated A Step-by-step Guide to Achieving Bakery-quality Results at Home
Book - 2016 Winner, Baking, 2017
Nominees: The Editors at America's Test Kitchen
Available in some locations
The Everyday Baker
The Everyday Baker
The Everyday Baker Recipes & Techniques for Foolproof Baking Breads, Pastries, Cakes, Pies, Cookies, and More By Dodge, Abigail Johnson
Book - 2015 Winner, Baking, 2016
Nominees: Abigail Johnson Dodge
Available in some locations
The Baking Bible
Book - 2014 Winner, Baking, 2015
Nominees: Rose Levy Beranbaum
Available in some locations
The Art of French Pastry
Book - 2013 Winner, Baking, 2014
Nominees: Jacquy Pfeiffer
Available in some locations
Flour Water Salt Yeast
Book - 2012 Winner, Baking, 2013
Nominees: Ken Forkish
Available in some locations
Baking Style
eBook - 2013 Winner, Baking, 2012
Nominees: Lisa Yockelson
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