Baked Explorations

Baked Explorations

Classic American Desserts Revisited

eBook - 2011
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Matt Lewis and Renato Poliafito's 2008 Baked was published to national critical acclaim and raved about across the blogosphere. Since then, their profile has gotten even bigger, with continued praise from Oprah and Martha Stewart; product availability in every Whole Foods across the U.S.; and a new bakery in Charleston, South Carolina, with even more traffic than their original Brooklyn location. Now, in Baked Explorations, the authors give their signature "Baked" twists to famous desserts from across the country. Here is their take on our most treasured desserts: Banana Cream Pie, Black & White Cookies, Mississippi Mud Pie, and more-from the overworked to the underappreciated. Readers will love this collection of 75 recipes from breakfast treats to late-night confections and everything in between.
Publisher: [United States] : Abrams : Made available through hoopla, 2011
ISBN: 9781613120491
Branch Call Number: eBook hoopla
Characteristics: 1 online resource
Additional Contributors: Poliafito, Renato
hoopla digital


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Aug 22, 2017

Like it's precursor (Baked), this book is full of delicious and interesting recipes that work beautifully. I made the Aunt Sassy cake for my husband's birthday this weekend, and it was *amazing*.

See my Baked review for more gushing about this author and his wonderful cookbooks. Get Baked first but, if you love it as much as I do, get this one next.


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